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Category: Your First Year

link to How Chefs Make Cooking So Much More Fun

How Chefs Make Cooking So Much More Fun

Cooking is an incredibly divisive activity. Some people love spending their time in the kitchen, whilst others find it a monotonous chore. You may feel that in order to become a chef you must find...

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link to 7 Reasons Why Cooking Isn’t Hard

7 Reasons Why Cooking Isn’t Hard

For all of the challenges a new chef has to face, believe it or not, the challenge of learning to cook is actually one of the easier obstacles to overcome. Many would be chefs ask, is cooking hard...

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link to How To Cut Onions Without Crying – 5 Essential Chef Tips

How To Cut Onions Without Crying – 5 Essential Chef Tips

In this article we will show the secrets behind how chefs cut onions without crying. When chopping onions in the kitchen at home, we all know that feeling when the stinging sensation starts and...

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link to Do Chefs Really Wear Clogs?

Do Chefs Really Wear Clogs?

A career as a chef requires that we are on our feet for countless hours every day. Perhaps the two most vital things we can’t live without are a good set of knives and a comfortable pair of chef...

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link to Your First Day As A Chef – 19 Top Tips!

Your First Day As A Chef – 19 Top Tips!

So, you’ve worked really hard and managed to secure your first chef job. That’s no small achievement and should give you a lot of confidence moving forward. Now your first day as a commis chef in...

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link to How Do Chefs Cook So Quickly? – 6 Pro Tips

How Do Chefs Cook So Quickly? – 6 Pro Tips

Learn how the pro chefs cook so quickly, perfect for anyone beginning a career as a chef

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About Us

Chef Word is a career hub that provides information and advice for any current or aspiring chefs. As a qualified chef that has worked in many high end kitchens, I am passionate about using my experience to help others. Find out more in our About Page!

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